Vegan Kolacky

2 2/3 c flour
2 2/3 sticks vegan "butter"
8 oz. Better than Cream Cheese
1 can Solo pie filling

Mix together first 3 ingredients until a dough is formed. Refridgerate at least 1 hour.

Roll out 1/3 dough onto prepared surface with sugar and flour into a thin sheet. Cut into squares and add a dollop of the Solo onto each square. Fold up 2 corners and pinch together.

Bake for 8-10 min. at 350 or until lightly golden brown.


Vegans: You are Welcome.

Recipe modified from Semko Secret Family Recipe Binder